Navigating the Copacking Landscape: How BumbleBar’s Clean Copack Elevates Your Brand

In the constantly evolving world of food production, the importance of choosing the right partners cannot be understated. Your brand’s reputation, scalability, and profitability are on the line. Enter BumbleBar’s Clean Copack & Snackteva – a beacon in the clean-label food industry for over two decades. Our expertise in the gluten-free sector is unmatched, making us the go-to for brands looking to scale without compromising on quality.

The Magic Behind Product Development & Compliance

A good idea is only as valuable as its execution. Our seasoned team is adept at transforming your innovative ideas into tangible products that resonate with the market. And while we are at it, we ensure all necessary certifications are in place, giving your product the credibility it deserves.

Finding Your Perfect Copacking Match

Choosing the right copacker is a daunting task. However, with our in-depth identification and vetting process, you can rest assured. We don’t merely connect you with any copacker; we introduce you to those tailored to your product’s specific needs. We ensure they align with your brand values and have the required capacities and capabilities.

End-to-End Consultation Services

Our range of services goes beyond matchmaking. Here’s a snapshot:

  • Certification Compliance: We ensure your products meet industry standards.
  • Shelf-Life Studies: Vital insights into your product’s longevity.
  • Food Product Optimization: Making your product the best version of itself.
  • Quality Process & Regulatory Guidance: Streamlining processes and navigating industry regulations.
  • Go-to-Market Planning: Crafting strategies that ensure your product’s successful debut.
  • Certification Compliance & Food Safety Consulting: Guaranteeing your product’s quality and safety.

Trials and Evaluations

Once you’ve pinpointed the copacker you wish to proceed with, our support doesn’t end there. We stand by you, assisting in trials at their facilities and ensuring everything aligns with your vision.

Two Decades of Trust and Expertise

In our over twenty-year journey, we’ve garnered invaluable insights, understanding the nuanced challenges especially faced by emerging brands. Our dedication is evident in our collaborations, with a client portfolio boasting names like Costco, Whole Foods, FSA, and UNFI.

Your Partner in Growth

Whether your product belongs to the clean label, whole food, gluten-free, or plant-based category, our expertise can be your secret weapon. By partnering with us, you’re not just securing top-notch production support; you’re ensuring your brand stands tall among its peers in the industry.

In conclusion, the road to brand success is fraught with challenges. But with the right partner like BumbleBar’s Clean Copack & Snackteva, you can shift your focus to what you do best – innovating and expanding your business horizons. Let us handle the complexities of copacking so your brand shines the brightest.

5 Reasons You Should Be Eating Almonds

What do you look for in the perfect snack? Filling, tasty, crunchy, healthy, versatile? almonds hit all those markers beautifully. And yes, almonds. There are a few reasons to eat almonds over conventional almonds, given the chemicals that may be used on non- almonds. Plus, there are lots of health perks and delicious reasons to snack on almonds and include them in your baking and cooking. 

We use roasted almonds in a few of our BumbleBars: Mixed Nut Medley, Amazing Almond, and Chai Almond (the last two being on sale this month!). Our Apple Crisp and Brownie Batter JunoBars both contain creamy, almond butter.

Let’s jump into five reasons to eat almonds:

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COVID-19: BumbleBar’s Response & What You Can Do To Help Others

BumbleBar has always been committed to health and well-being by providing delicious, healthy snacks. In the current situation we all now face, we at BumbleBar know how important it is to take extra steps to keep ourselves and others safe and healthy. 

What BumbleBar Is Doing

As a food manufacturer, we are considered an “essential business.” We remain in operation. We have added additional procedures to protect both our employees and our community from COVID-19.

At this time, we have closed our doors to all visitors. Our employees are required to stay home if they feel sick. We split our employee shifts to reduce the number of people in the building at a time and created a buffer between the shifts so they don’t come in contact with each other. [Read more…]

Ingredient Highlight: Health Benefits of Cardamom and Ways to Use It

The intricate flavor of cardamom comes through as citrusy, spicy, piney, minty, and herbal all at once. Its robust complexity makes it perfect for both sweet and savory foods. 

If you live in the United States, you might be the most familiar with cardamom in chai lattes. Here at BumbleBar, we blend cardamom with turmeric, ginger, and cinnamon for our Chai Almond BumbleBar (now on sale for just $1 per bar!). The warmth of the sesame seeds and the sweet buttery flavor of the almonds pairs perfectly with the slightly spicy medley—if we, ahem, do say so ourselves. [Read more…]

Celebrate Women’s History Month with Woman-Owned Businesses

It’s Women’s History Month, and at BumbleBar, we are celebrating woman-owned businesses! 

Did you know BumbleBar is a woman-owned business? Founder and owner Liz Ward used her passion for health food and the environment to create the first energy bar back in 1995 [Read more…]

Fight Climate Change by Reducing Food Waste

The statistics on food waste are staggering. An estimated one-third of food in the world is lost or wasted, according to the Food and Agriculture Organization of the United Nations.

Every year, 133 billion pounds of food is wasted in the United States. That’s more than $161 billion worth. Each person wastes as much as 20 pounds of food per month, according to the FDA.

Think of the environmental impact created by that magnitude of food waste.

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Make a Vegan Valentine’s Day Dinner

So, it’s Valentine’s Day again. For you, that might mean a romantic evening with your significant other, a fun gathering with your Galentines, or a night in for self-care. Either way, there’s no reason to feel excluded from this holiday, because we can all celebrate our first love: Food!

Whether you’re vegan or not, Valentine’s Day is the perfect time to show your love for our beautiful planet, precious animals, and your health by feasting on a plant-based menu for your celebration.  

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Stop Eating So Much Sugar! I Did, So Can You

One of the best things I have done for my body lately is reducing my sugar intake. When I first decided to do this, it seemed scary and overwhelmingly restrictive. Desserts are my jam. The good news I discovered: I don’t have to give them up.

By no means have I achieved a completely low sugar diet by now, but I’m certainly much better than I was before.

If you’re thinking about reducing sugar in your diet, too, here are 8 tips and things I learned so far that might help you on your journey. Let’s start with the benefits so you feel encouraged:

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Three of Our Favorite Fair Trade Chocolate Companies

It is no secret to anyone that knows me. I have an insatiable appetite for chocolate. To me, chocolate is essential. It’s the utmost pleasurable gastronomic experience, and I feel it should be indulged in daily in some form, even if only a teensy bit.  

The choices for purchasing chocolate are vast, as far as companies go. But the big name candy companies lack not only in flavor and high-quality ingredients, but also in ethics. Child labor is a serious issue on cocoa farms, as well as farmers being underpaid by companies for their goods.

I see chocolate as a blessing and a luxury. There’s no reason why something that tastes so good should harm anyone.

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Check out this Amazing Vegan GF Lemon Date Bar Recipe!

I have been making these gluten-free, plant-based treats for years. Kids & adults love them equally. One of my favorite cookbook series is the Moosewood Collective. The recipe is a riff on a lemon date bar from Moosewood Cooks At Home, which I highly recommend. I recently found out about a great source for used vegan cookbooks, Thriftbooks. Many books are $4 and below. Shipping is free after $10 in books. The site is a little dangerous for someone who is obsessed with books like me. 🙂 -Liz

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Delicious, Nutritious, Gluten Free, Ethically Sourced, Kid Approved, Vegan Approved, Energy, Sesame Snack Bars!
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